Vibrant Mixed Vegetable Empanada

A fresh, wholesome, and colorful medley wrapped in a beautifully crisp pastry shell. This savory turnover is packed with a vibrant mix of garden-fresh vegetables—such as sweet corn, tender peas, diced carrots, and bell peppers—all sautéed together to lock in their natural sweetness and crunch. Lightly seasoned with a fragrant blend of garlic, onion, and fresh herbs, the juicy vegetable filling is enclosed in a golden-brown crust, delivering a clean, comforting, and perfectly balanced bite.